Kitchen crew
Breading, frying and plating. We'll teach you the Kwik way, start to finish.

Contact · Lahore
Let's talk
Waitlist, careers, catering or partnerships. Pick a topic and the Lahore team will take it from there.
Pictured: our Texas dining room
Our Lahore phone and WhatsApp lines open closer to launch. Until then, this form reaches the team directly.
We're hiring
No hot chicken experience? No problem. We train everyone on the Kwik standard. Attitude, energy and pride in the plate matter most.
Breading, frying and plating. We'll teach you the Kwik way, start to finish.
The first smile guests see. Orders, service and keeping the room buzzing.
Run the floor during the rush and keep every plate up to standard.
Lead the launch of Pakistan's first Kwik Hot Chicken.
Good questions
Soon. We're deep into kitchen training and fit-out. Join the waitlist and you'll hear the date before anyone else, along with invites to soft-launch tastings.
We'll reveal the location shortly. Tell us your area when you join the waitlist; it directly shapes where we deliver first.
Yes. Kwik Hot Chicken Lahore is an official franchise of Kwik Hot Chicken (USA), with the same family recipe, the same hand-breading process and the same seven heat levels as Kwik Hot Chicken in the United States.
As spicy as you want. Golden Drip has zero burn, Soft Kick is mild, and The End is exactly what it sounds like. Everything can also be ordered Classic, with no added heat.
We're planning dine-in, takeaway and delivery, plus party packs of 25 to 100 pieces for dawats, office lunches and events. Use the contact form to pre-register catering interest.
Yes. We're building our founding crew: kitchen team, front of house, shift leads and management. Apply through the contact page.